“There is no love sincerer than the love of food." -- George Bernard Shaw, Irish playwright (1856-1950)
Started with our love for good food, Food Lingo was officially born on 3 May 2010 in a food paradise called Singapore with the objective to document the food trail of 2 sisters and 2 babies (age 2 and 0 when it all started). Being true foodies, we not only going to enjoy good food we have sniffed out both locally and overseas but also share with our readers through photos.
Join us aboard the food trail with no admission fees or monthly subscription however, we bear no responsibility for your expanding waist line...
Started with our love for good food, Food Lingo was officially born on 3 May 2010 in a food paradise called Singapore with the objective to document the food trail of 2 sisters and 2 babies (age 2 and 0 when it all started). Being true foodies, we not only going to enjoy good food we have sniffed out both locally and overseas but also share with our readers through photos.
Join us aboard the food trail with no admission fees or monthly subscription however, we bear no responsibility for your expanding waist line...
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